Sarah excels herself this evening, cooking a fab salmon in honey mustard dish, followed by the most amazing bowl made out of chocolate (freezer and tin foil involved apparently), filled with fresh fruit in a raspberry coulis. Fair trade chocolate too - hurrah, saving the world through gluttony!
The other guest is the local Catholic priest, who I’ve not met before; lovely bloke with a wicked sense of humour.
Sadly it would be inappropriate of me to share any of the tales that got told, but one phrase will linger regarding a certain colleague of his who hoards discarded ecclesiastical regalia and accoutrements: “up to his tits in tat”.
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